Cheesy Kadai Chicken Recipe || Scroll Recipe || 06/09
#kadaichicken
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Ingredient:
• Chicken 500 gm
• Lemon Juice 1
• 3 TBSP Curd
• 3 TSP red Chilli powder
• 1 ½ TSP Turmeric
• Salt to Taste
• coriander Leaves
• Oil, Butter, Ghee
• 1 Cup Onion paste
• 1 TSP Garlic Paste
• Bay leaves
• Cinnamon
• Star Anise
• Cloves
• Cardamom
• Black pepper
• Tomato 1
• 1 cup of grated Cheese
• 2 TSP Mayonnaise
• Green Chillies 3
Process:
• Marinate Chicken with Lemon Juice, 2 TBSP Curd, 2 TSP Red Chilli powder, 1 TSP Turmeric, Salt and Coriander Leaves
• Heat the pan and Add oil 2 TBSP and 1 TBSP butter, 2 TBSP Ghee
• Add 1 Cup Onion paste
• Add 1 TSP Garlic Paste
• AddChopped Green Chillies
• Add 1 TSP Red Chilli Powder
• Add Salt to taste
• Stirring till color changed
• In Separate Pan add oil 2 TBSP
• Add Bay leaves, Cinnamon, Star Anise, Cloves ,Cardamom ,Black pepper
• Cook for a minute until they become fragrant
• Add marinated chicken
• Sauté it for 5 mints
• Add Butter 2 TSP
• Add Tomato 1
• Add Fried Onion paste
• Prepare whisked curd with turmeric
• Add 2 Cups water
• Cover with the Pan for 10-15 mints and Uncover Pan
• Add 1 cup of grated Cheese
• Add 2 TSP Mayonnaise and mix it nicely
• Add Green Chillies
• Add Butter 1 TBSP
• Add 1 TSP Garam Masala
• Add sprinkle of Red Chili powder
• Cook till liquid has reduced and chicken is tender
• Stirring occasionally.
• Add coriander leaves
• Serve hot with Naan /Roti/Rice #scrollrecipe DISCLAIMER: My channel (Scroll Recipe) or promoters of this channel are not responsible for the outcome of any recipe you try from the videos published, or any website linked to from this channel. You may not achieve desired results due to variations in elements such as ingredients, cooking temperatures, typos, errors, omissions, or individual cooking ability. All of my videos are made in my kitchen and solely made by me since I own these videos including tools used in my computer while editing it.
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Your recipes look wonderful and tasty. It’s just mouthwatering and delightful. You Nailed it!
Very Good Recipe 🤗