Andhra Chicken Fry Recipe | Chicken Fry in Andhra Style | Scroll Recipe
Ingredients:
• 1 Kg chicken
• 1 TBSP coriander
• 1 TBSP cumin seeds
• 1 inch cinnamon , 2-3 cardamom , 3-4 black pepper ,2-3 cloves
• 7 -8 dry red chillies
• Oil
• 2 cups chopped onion
• 2 TBSP ginger garlic paste
• Curry leaves
• 1 TSP turmeric powder
• 2 TSP red chilli powder
• 1 TBSP black pepper
• Chopped coriander
Step 1
Masala Mix:
• Add 1 TBSP coriander
• Add 1 TBSP cumin seeds
• Add 1 inch cinnamon, 2-3 cardamom , 3-4 black pepper ,2-3 cloves
• Add 7 -8 dry red chillies
• Roast all spices
• Keep it cool
• Add the roasted spices in a mixer jar
• Prepare a smooth powder
Step 2
• Add oil in a kadai
• Heat the oil
• Add 2 cups chopped onion
• Fry it
• Add 2 TBSP ginger garlic paste
• Mix it nicely
• Add salt to taste
• Add 1 kg chicken
• Fry it for 10-12 mints
• Add curry leaves
• Add 1 TSP turmeric powder
• Add 2 TSP red chilli powder
• Add masala mix
• Keep stirring in whole process
• Cover with a lid till the time chicken fully cooked
• Add 1 TBSP black pepper
• Add chopped coriander
• Mix it nicely
• Serve with Rice/Roti
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