Haryali chicken – hariyali chicken.!!||hariyali chicken recipe.!!|| green chicken recipe
Ingredient:
• 500gm chicken
• 1 TBSP onion, ginger and garlic paste
• Fresh coriander
• Mint leaves/ Pudina
• Green chilli
• Ginger
• 4-5 garlic
• 3-4 cloves and cardamom
• 1inch cinnamon
• 2 TBSP onion paste
• ½ cup water
• 1 TBSP lemon juice
• Black pepper
• 1 TSP sugar (optional)
• 1 TBSP fresh cream
• 1 TSP Garam masala & Salt to Taste
Process:
Step 1:
Marinate chicken:
• In a bowl add 500 gm chicken
• Add 1 TBSP onion, ginger and garlic paste & salt to taste
• Marinate it for 30 mints
Step 2:
Chutney :
• In a blender add fresh coriander
• Add mint leaves/ Pudina
• Add green chilli
• Add ginger
• Add 4-5 garlic
• Blend it nicely
Step 3:
• In a pan add oil
• Add 2 TBSP oil
• Add 3-4 cloves and cardamom
• Add 1 inch cinnamon
• Add 2 TBSP onion paste
• Fry it
• Add chicken
• Saute it for few mints
• Add green chutney
• Mix it nicely
• Add ½ cup water
• Add 1 TBSP lemon juice
• Add black pepper
• Add 1 TSP sugar (optional)
• Add green chilli
• Add 1 TBSP fresh cream
• Cover with a lid for 10 mints
• Add butter
• Add 1 TSP Garam masala
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