Khatta Meetha Kaddu Recipe | Sweet & Sour Pumpkin Recipe | Scroll Recipe



Khatta Meetha Kaddu Recipe | Sweet & Sour Pumpkin Recipe | Scroll Recipe
Ingredient:
• 300 gm pumpkin
• Add 2 ½ TBSP oil
• Add ½ TSP turmeric powder
• Add diced pumpkin
• Add salt to taste
• 1 TSP cumin seeds
• 1 TBSP onion paste
• 1 TSP cumin powder
• Add 1 TSP coriander powder
• 1 TSP red chilli powder
• Add 2 TSP mango powder
• Add 1 ½ TBSP sugar powder
• Add ¼ cup water
• Cover with a lid for 3-5 mints
• Add 1 TSP garam masala
• coriander leaves
Process:
• Add 2 ½ TBSP oil
• Add ½ TSP turmeric powder
• Add diced pumpkin
• Add salt to taste
• Fry it
• Keep it aside
• Add 1 TSP cumin seeds in the same oil
• Add 1 TBSP onion paste
• Add 1 TSP cumin powder
• Add 1 TSP coriander powder
• Fry it for 2 mints
• Add fried pumpkin
• Add 1 TSP red chilli powder
• Add 2 TSP mango powder
• Add 1 ½ TBSP sugar powder
• Add ¼ cup water
• Cover with a lid for 3-5 mints
• Add 1 TSP garam masala
• Add coriander leaves
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#kaddu
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